WAIE (whatamieating.com)
This is the searchable online international food dictionary with 67,413 terms in 307 languages plus 42,027 plurals. Just type in the word that you're looking for and press enter or click on search.
There are other types of search; see search help for more information.
The database behind this site was the loving creation of Suzy Oakes, who has since passed away. She is greatly missed. You can see her obituary in the Guardian
|
| sada jeera (সাদা জিরে) (today's sample record)
Language: Bengali
Description: Cumin.
| Cumin, with thanks to the excellent Arjuna on Mill Road in Cambridge |
|
Latin: Cuminum cyminum
Ethnicity: Indian Subcontinent
Most frequent country: Bangladesh, India
Most frequent region: West Bengal
Better known as: jeera
Also known as: duru, jeelakarra, jeera bhuna, jeeragam, jeerage, jeeraka, jeerakam, jeere, jeeren, jeerige, jeeru, jiira, jiiraka, jiirana, jilakaralu, safaid jeera, seeragam, sheeragam, sombu, suduru, sugandhan, udgaarshodan, zeeru, zira
See places: Bengali Food and Cuisine
|