castagne ubriache
Language: Italian
Description: "Drunken chestnuts." A Tuscan dish of chestnuts covered in red wine sauce and often served with custard.
Pronounced: kah-STAH-nyeh oob-ree-AH-keh
Gender: f
Ethnicity: Italian
Most frequent country: Italy
Most frequent region: Tuscany
See places: Italian food and cuisine, Tuscan food and cuisine
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