coca
Plural: coques
Language: Catalan
Description: A type of pizza or flatbread from Catalonia with meat, fish or vegetables often sausage and onions. It can also be made with sweet pastry and topped with pine nuts, sugar and candied fruits. These are also popular in the Balearics.
Pronounced: KOH-kah
Ethnicity: Catalan
Most frequent country: Andorra, Spain
Most frequent region: Catalonia
Also known as: coque
See places: Spanish food and cuisine, Catalonia
WAIE (whatamieating.com)
This is the searchable online international food dictionary with 67,413 terms in 307 languages plus 42,027 plurals.
Just type in the word that you’re looking for and press enter or click on search. There are other types of search; see search help for more information.
The database behind this site was the loving creation of Suzy Oakes, who died in 2011. She is greatly missed. You can see her obituary in the Guardian.
- (Catalan)