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penne

Language: Italian

Description: "Quills." Short tubes of pasta often cut diagonally at each end and measuring .8 cm (just over ¼") in diameter.

penne
Penne rigate in its dried form

Pronounced: PEHN-neh

Ethnicity: Italian

Most frequent country: Widespread

Also known as: maltagliati, mostaccioli, pennini, pennoni, ziti tagliati

See places: Italian food and cuisine

See foods and dishes: pasta

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