pierog
Plural: pierogi
Language: Polish
Description: Stuffed pastries similar to ravioli, often crescent-shaped. The fillings can include anything from cabbage to mushrooms, minced (US: ground) meats to cottage cheese, or even wild berries. They may be either boiled or fried.
Pronounced: pyeh-ROH-ghee
Ethnicity: Polish
Most frequent country: Poland
See foods and dishes: pierogi z borowkami, pierogi z grzybami, pierogi z kapusta, pierogi leniwe, pierogi z Miesem, pierogi z owocami, pierogi ruski, pierogi z serem, pierogi z truskawkami
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