arroz (a la) Valencia(na)
Language: Spanish
Description: "Rice in the style of Valencia." Rice cooked slowly with chicken meat, ham, red and green peppers, boletus mushrooms and other vegetables and served with a demi-glace flavoured with tomato. Sometimes this dish includes eel and/or shellfish.
Pronounced: ah-RROHS ah la bah-lehn-see-AH-nah
Ethnicity: Spanish
Most frequent country: Spain
Most frequent region: Valencia in Levant
See places: Spanish food and cuisine, Levante, Valencia
See foods and dishes: demi-glace, pilaf
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