cuddareddi
Language: Italian
Description: Christmas biscuits (US: cookies) from Sicily made with short crust pastry filled with a mixture of minced (US: ground) figs, sultanas, walnuts and almonds with lemon and orange peel, cloves, cinnamon and honey with a little chocolate and vino cotto.
Pronounced: kood-dah-REHD-dee
Ethnicity: Italian
Most frequent country: Italy
Most frequent region: Sicily
See places: Italian food and cuisine, Sicily
See foods and dishes: buccellato
See drinks, wines etc: vino cotto
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